In Focus
The
costs of going green
NEW TAX ON NON-RECYCLABLES EXPECTED TO DRIVE UP BEVERAGE
PRICES
WRITTEN BY Nancy Laforest
In an attempt to reduce the amount of waste created in
the beverages industry - following the principle of producer
responsibility - the government announced it will levy
a new tax on non-recyclable packaging materials. The item-based
product fee, scheduled for introduction Jan. 1, 2005, will
result in drastic price increases in the beverage sector.
Metal cans and plastic bottles will be among those hardest
hit. Not yet accustomed to reusing and recycling, Hungarian
shoppers will be footing a much higher bill to quench their
thirst for consumables.
"As of next year, the product fee for an aluminum
can, let’s say a beer can, will be 154 times higher than
now,” said Béla Kertész, general secretary of the Hungarian
Association of Packaging and Materials Handling. Scribbling
down numbers as examples, he compares last year’s HUF 13
product fee per one kilogram of aluminum to the new fee
of HUF 30 to 60 per can. Each 1.5 liter water bottle will
consequently be taxed a minimum of HUF 10, up to ten times
more than last year. Needless to say, calculating the tax
for containers like bottles or beer cans on a per-item
basis results in a much higher amount of tax for producers
than the former pay-per-kilo method.
“Up to now, all tax for packaging was measured by kilogram,”
explained Kertész, referring to legislation enacted in
1995. While this weight-based system continues to apply
to most forms of packaging – released plastic went up HUF
7 to HUF 36 per kilogram, composites up HUF 9 to HUF 44
and aluminum and other metals HUF 3 to HUF 16 and HUF 13,
respectively – the amount of tax on bottles, cans and carrier
bags (the thick and reusable alternatives to grocery bags),
have increased considerably in comparison. Kertész, like
many of those in the packaging industry, remained apprehensive
about the effects of these new regulations.
GOODBYE CHEAP CANNED BEER?
Initially, Hungarian manufacturers and packagers will be
the ones affected by the new law on product fees, which
is an amendment to a 1995 law on production tax. Importers,
however, will also feel the crunch, as per-item taxation
system applies to imported beverages as well. Possible
effects of the new tax on inexpensive import drinks,
which have appeared in large quantities following Hungary’s
EU accession, are the subject of much speculation. German
beers, for instance, available for as little as HUF 79
per can, have become huge sellers in recent months. It
remains to be seen if importers will be able to keep
their costs low after being taxed HUF 30 to 60 on each
aluminum can in stores. “This transition is happening
too quickly and we haven’t had time to evaluate trends
or digest the implementation of this law yet,” said Kertész.
“I’m not concerned that the industry won’t be able to
handle this, although I am concerned with the financial
and administrative circus that comes along with this
new law.” Indeed, the system for calculating amounts
of packaging and calculating prices based on the reusability
of materials is rather complex, according to industry
experts. Basic tax increases apply for both manufacturers
and retailers, with an extra fee levied on those who
don’t comply with the prerequisite guidelines. The new
law also outlines next year’s quotas for statutory recovery
and recycling: 50% of released packaging should be recovered,
with 25% of this recovery recyclable. The government
argues such strict measures to promote reusing packaging
materials are a much-needed attempt to protect the environment.
The concern is legitimate. In the last 10 years, Hungary’s
waste production has grown by nearly 150%, a side effect
of the booming growth in consumption. Bottles and plastic
wrappers, according to the Ministry of Environment, make
up a large part of the 20-30% volume growth per year.
AN ONGOING VERBAL BATTLE
Most packaging companies, however, are not equipped to
deal with recovery and recycling of materials, making
it difficult for them to comply with the new regulations.
Of the 60 or so factories which bottle nonalcoholic drinks
in Hungary, only three possess the expensive machinery
required to refill these bottles. János Solymos, managing
director of PET-PACK Ipari és Kereskedelmi Kft., a Dunakeszi
company which manufactures plastic bottles for mineral
water, admits he is still uncertain about the effects
this new legislation will have on business. “The government
obviously favors the concept of reusing and refilling,
rather than recycling. We, however, don’t have the equipment
to refill our bottles, nor the HUF 800 million to buy
the equipment. This isn’t a problem that can be solved
over the next few weeks.”
Solymos hopes he and others in the industry will have
the next two years to integrate and get accustomed to the
change in procedures. In the meantime, the debate continues.
“Refilling bottles is not necessarily the most environmentallyfriendly
way to deal with the issue,” he pointed out. “And the European
Union agrees. Bottles have to be transported by the consumer
back to the retailer, raising the question of bottle deposits
and customer will. If taken back, empty bottles must then
be stored, and from there, carried on to the manufacturer.
The petrol used is another form of pollution,” he added,
“and essentially, since we are talking about empty bottles,
we are basically transporting and storing air.” The environmental
and economical pros and cons are difficult to calculate.
GREEN THINKING
Solymos, similar to Kertész, is arguing for a system of
selective collection rather than recovery, which they
claim is by far more effective. This would consequently
place the onus of a greener nation on recycling companies.
At the moment, there are 350 waste islands, or centers,
in Budapest where waste can be returned, with plans to
raise the total to 600 by the end of 2005. The efficiency
of reusing, recycling and selective collection, however,
depends a great deal on private individuals. Greener
consumer habits need to be formed and the overall mentality
transformed, industry players argue. According to Alexandra
Nagy, managing and artistic director of PAQART Design,
which does product packaging and brand design for Tesco,
among others, Hungarians don’t yet choose products because
of recycled or recyclable packaging. “The majority of
Hungarian shoppers are financially-sensitive and want
more product for little money,” said Nagy, who added
recycled material is extremely expensive to make and
work with. Growing public consumption only makes matters
worse. “We have become a throw-away society. Products
are popping up everywhere, individuallywrapped, in different
portion sizes, flavors and so on.” Nagy predicts that
product tax increases will not prevent the introduction
of new products. “It might create a new type of competition,
who will be able to keep their prices down. But in the
end,” she said, “the customers will pay.”
The primary requirements in food packaging in Hungary
are that it should be eyecatching, appealing and informative.
Material used, however, is of little concern to consumers.
Out of the 700-800 product packages PAQART developed last
year, 600 were made of flexible materials, Nagy said. “Plastic
is very big in the region. In the West, where the environment
is a bigger priority, more paper and cardboard is being
used.” Increasing pressure from the international community,
however, along with higher prices for nonrecyclable or
reusable packaging, might prove effective in getting Hungarians
to be more conscious of their choices.
Will domestic beer producers fight back?
Late in 2004,
the Hungarian Parliament passed a new law on the “environmental
product fee.” Beverage producers who sell a high proportion
of their drinks in returnable bottles will pay a low fee,
while those that concentrate on non-returnable containers
will pay a high tax. Not surprisingly, Mike Short, chief
executive of Dreher Brewery, supports the new law. After
all, it will help stem the dramatic increase in cheap canned
beer imports, since the law will effect importers that
do not sell bottled and keg beer. For Short, the rise in
cheap imports represents more than just an assault on his
market, it is also part of an environmental disaster for
Hungary. “The government has been very right in trying
to establish ways to restrict sales in non-returnable containers.
All these cans are thrown away, they’re pure waste,” he
said.
In effect the new tax helps to offset the current state
of affairs, whereby the producers of cans and other non-returnable
containers are subsidized by the taxpayer, who pays for
the disposal of the waste. Given this, the government should
move to support responsible breweries that accept returnable
bottles. While the cost of beer in a returnable bottle
is cheaper than in a throwaway can, this saving is only
realized after the brewery has invested significant sums
in facilities to handle bottles and their return – an investment
not always appreciated by the general public. “Bottles
are heavier and bulkier than cans. Therefore you need crates,
not cardboard boxes to hold them, and you need heavier
pallets and bigger trucks for deliveries. You also need
washing facilities for crates and bottles, and all the
quality checks to ensure they are clean and sanitized.
That’s all a huge investment, and having made it, breweries
are not at all happy seeing cheaper caning operations come
in and leaving it under-utilized, “ Short said.
”I just hope
the government can withstand the lobbying offensive. If you
walk into any store now you see a sea,
an ocean, of plastic bottles. But I honestly think you
have to do what’s right, even if you have to change your
business plan a bit. This country is beautiful but I get
upset by the rubbish and graffiti around,” Short added.
Kester
Eddy
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